Lunch
Download PDFAppetizers
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Drunken Clams
a dozen little neck clams steamed in white wine with fresh garlic, scallions and lemon, served with garlic bread
$15
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Crab Nachos
corn tortilla chips, crab, jalapeno, black bean corn salsa, sour cream, salsa, avocado and cheddar jack cheese
$16
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Oysters Rockefeller
six or twelve; baked with spinach, bacon and cheddar
$16
$28
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Half Pound Of Steamed Shrimp
peel and eat, served with drawn butter and cocktail sauce
$14
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Barbequed Bacon Wrapped Shrimp
stuffed with dijon and horseradish
$14
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Crab Deviled Eggs
parmesan crisps
$9
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Calamari with banana peppers
Freshly breaded and fried. Served over tomato jam and topped with citrus aoli
$14
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Chilled Shrimp Cocktail
six or twelve, served with lemon & cocktail
$12
$19
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Nashville Hot Deep-Fried Oysters
drizzled in cayenne butter with a side of pickle chips
$12
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Shrimp and Crab Spring Rolls
served with a sweet chili sauce
$9
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Classic French Mussels
garlic, shallots, white wine, cream
$16
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Mussels Diavalo
spicy red sauce with garlic and basil
$16
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Mussels in Beer
Yeungling Lager, garlic, tomato, and house made andouille sausage
$16
Salads
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Lobster & Shrimp Wedge Salad
with bleu cheese, pepper bacon, tomato and creamy tarragon dressing
$18
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Seafood Chef Salad
with smoked salmon, lump crab deviled eggs, shrimp, crispy calamari, Manchego cheese and Gruyere cheese
$16
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Southwestern Steak Salad
spicy flank steak strips, black bean and corn salsa, roasted red pepper, olives, avocado and topped with spicy ranch dressing and onion straws
$16
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Cobb Salad
chopped romaine,mixed greens, bacon, egg, tomato, onion, olives, avocado, bleu cheese, and shredded cheddar jack with grilled chicken
$14
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Caesar Salad
hearts of romaine, romano, croutons and house made Caesar dressing
$9
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Chopped Salad
romaine hearts, arugula, tomato, cucumber, green apple, citrus vinaigrette
$13
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Cajun Shrimp Salad
Avocado, corn, diced tomato, onion, cucumber over spring mix with lime cilantro vinaigrette
$15
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Salad Additions
Salmon $7
Crab Cake $14
Chicken $6
Shrimp $8
Scallops $9
Flank Steak $8
Tacos & Quesadillas
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Shrimp Tacos
crispy, fried shrimp, pico de gallo, avocado, queso fresca, spicy sour cream
$13
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Fish Tacos
crispy, fried cod, pico de gallo, avocado, queso fresca, spicy sour cream
$13
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Crab, Spinach, & Mushroom Quesadillas
cheddar jack cheese, lettuce, salsa, sour cream
$14
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Black Bean & Corn Quesadillas
queso fresca, lettuce, avocado, salsa, sour cream
$12
Not Sandwiches
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Eggplant Portabella Parmesan
eggplant, portabella mushroom, ricotta, aged provolone, asiago, mozzarella, spinach, roasted red pepper with a pomodoro sauce over penne
$16
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Back-fin Crab Frittata
an open omelet with roasted red pepper, broccoli, spinach, lump crab, feta and cheddar cheese
$14
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Crab Cake Platter
sautéed jumbo lump cake served with mixed green salad and our vegetable medley. Your choice of dressing.
$19
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House Smoked Pork Ribs
served with potato wedges and cole slaw
$17
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Southwestern Seasoned Flank Steak Platter
served with potato wedges and fresh vegetable medley
$16
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Fish And Chips
freshly panko breaded and deep fried. Served with potato wedges, coleslaw, house made tartar and lemon.
$14
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Fried Shrimp Platter
served with a mixed greens salad and potato wedges.
$16
Soups
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Four Onion Soup
with Spanish and red onion, leek and garlic, topped with Swiss and provolone
$9
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Creamy Crab Bisque
with lump crab and sherry
$6
$9
Sandwiches
all sandwiches come with your choice of potato wedges, french fries, potato salad, coleslaw, or fresh vegetable medley-
Lump Crab Imperial Melt
Lump crab meat on a homemade, toasted english muffin with sliced tomato, avocado, and melted Vermont cheddar cheese
$18
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Grilled Turkey, Brie Cheese, Arugula, Apple Butter
on sourdough
$14
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Grilled Reuben
with corned beef, Swiss, sauerkraut and 1000 island dressing
$14
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Deep Fried Soft Shell Crab Sandwich
romaine, tomato, bacon, mayo on a brioche roll
$23
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Lump Crab Cake Sandwich
on a kaiser roll with lettuce, tomato and tartar sauce
$18
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Twice Salmon Club
fresh sautéed salmon and smoked salmon with lettuce, tomato, cucumber, bacon and dill mayo on sour dough
$15
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Baltimore Po' Boy
Deep Fried Oysters, Wilted spinach, bacon, and cheddar on a brioche roll
$15
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House Smoked BBQ Pork Sandwich
with cheddar & cole slaw on a brioche bun
$14
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Maine Lobster Roll
toasted New England bun
$25
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Grilled Top Round Burger
cooked to order. served with lettuce and tomato on a brioche roll
$18
Sides
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Mac And Cheese
asiago, aged provolone, cheddar
$8
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Sautéed Fresh Spinach
in olive oil and garlic
$5
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Fresh Vegetable Medley
$5
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Cole Slaw
$4
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Country Potato Salad
$5
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Sweet Potato Fries
beet ketchup
$7
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French Fries
$5
Beverages
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Coke, Diet Coke, Sprite, Ginger Ale
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Boylan's Cane Sugar Soda
rootbeer, orange, black cherry
$4
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Freshly Brewed Iced Tea & Lemonade
flavors available upon request
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Little Goat Coffee - regular & decaf
flavors available upon request
Consuming Raw Or Undercooked Foods Or Shellfish May Increase Your Risk Of Food Bourne Illness.